- Taste
- Smell
Great South American taste
You can't go wrong with medium-roasted South Americans (or dark-medium, if you add milk). This one is more earthy-chocolatey than, say, Columbia or Honduras origins. So it combines the best of both worlds.
| Taste |
Rated 5 out of 5
|
|---|---|
| Quality |
Rated 5 out of 5
|
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